Food & drink

Weekly Specials

Available lunch & dinner

Tacos
Monday

Tacos (3)
Chilli Squid or
Beef Brisket 

$18

Steak chips and salad
Tuesday

Steak W/
Chips & Salad

$20
Burger and chips
Wednesday

Burgers
with fries

$20

Chicken Schnitzel with chips and salad
Thursday

Schnittys
+
$5 parmi topper

$20
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Food Menu

To Share

Salads

Mains

Schnitzels

From the Grill

All steaks finished with cowboy butter. swap to mash & vegetable for $2

Add On Sides

garden salad +$6 | seasonal vegetables +$6 | mashed potato +$6 | fries +$8

Add on Sauces

house gravy | pepper | mushroom | hollandaise | hot damn
($3 each)

Burgers & Sandos

Pizza

Chef Suggestions

Roast Chicken and Gravy Roll

Roast Chicken and Gravy Roll

$20

Slow-roasted chicken thigh tossed in rich house gravy and piled into butter-grilled ciabatta. Messy and comforting and delicious!! Served with crunchy fries and garlic aioli.

Tennessee Whiskey Pork Sliders

Tennessee Whiskey Pork Sliders

$23

Three stacked sliders filled with mouth-watering whiskey-braised pulled pork, crunchy cabbage slaw and sweet-spicy pickles and served with crispy house fries.