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- 10% discount on all bar purchases
- Bistro discount on select purchases
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Food & drink
Weekly Specials
Available lunch & dinner
Monday
Steak W/
Chips & Salad
Chips & Salad
$20
Tuesday
Burgers
with fries
with fries
$20
Wednesday
Schnittys
+
$5 parmi topper
$20
Thursday
Fish W/
Chips & Salad
$20
Food Menu
Share & Starters
-
Oven Baked Garlic Bread (V) 9.5
MAKE IT CHEESY $4
-
House Fries (V) 14.5
aioli
-
WEDGES (V) 16.5
sour cream | sweet chilli
-
HERB & PARMESAN CRUMBED EGGPLANT (V) 18
buffalo mozzarella I pickled onion I tomato I torn herbs | balsamic reduction
-
Big Jon's Signature Crispy Fried Wings 19.5
crispy fried chicken wings | ranch dip
CHOOSE YOUR STYLE: ORIGINAL CRISPY SOUTHERN FRIED | SMOKEY BOURBON BBQ | BUFFALO | CHILLI MAPLE | HOT DAMN
-
CHEESY BACON LOADED FRIES 19.5
melted cheese | crispy bacon | shallots | ranch
-
POPCORN CHICKEN 20
buttermilk fried chicken breast pieces | honey mustard mayo
-
SALT & PEPPER SQUID 20
salt & pepper fried calamari | red chilli | green shallots | fried shallots | yuzu mayo | lemon
-
Beef Brisket Nachos 25
tortilla chips | braised beef brisket | liquid cheese | jalapeños | shallots | chopped salsa | sour cream | guacamole
VEGETARIAN MIX AVAILABLE (V, GF*) -
POPCORN CHICKEN LOADED FRIES 25
signature buttermilk popcorn chicken | melted cheese | crispy bacon | shallots | honey mustard mayo
Pub Classics + Mains
-
Bangers & Mash 26
thick country style beef sausage | caramelised onion | green peas | creamy mash | gravy
-
BEEF & GUINNESS PIE 28
guinness braised brisket | chunky cut vegetables | puff pastry | creamy mash | gravy
-
BEER BATTERED FISH ‘N’ CHIPS 29
beer battered flathead | chips | salad | tartare sauce | lemon
-
PAPPARDELLE BRISKET RAGU 29
braised brisket | napolitana | red wine | parmesan | butter | parsley | lemon wedge
-
SEARED BARRAMUNDI (GF*) 33
chilli herb butter | lemon | tartare | choice of two sides
From the Grill
ADD: Surf & turf + $9.5
sautéed prawns | creamy garlic sauce
-
250G RUMP STEAK (GF*) 33
grain fed | grainge angus | choice of sauce | choice of two sides
-
300G GRAIN FED SCOTCH FILLET (GF*) 46
marble score 2+ | grain fed | grainge | choice of sauce | choice of two sides
-
450G T-BONE (GF*) 57
marble score 2+ | grain fed | grainge angus | choice of sauce | choice of two sides
Burgers + Sandwiches
all served with chips
ADD: BACON + $4
-
THE PLANT (V) 25
100% plant-based patty | oak lettuce | tomato | pickles | white onion vegan chipotle mayo | brioche bun
-
Southern Fried Chicken Burger 26
buttermilk fried chicken | american cheese | house chilli mayo | oak lettuce | pickles | brioche bun | side of aioli
-
WAGYU BEEF BURGER 26
house made wagyu beef patty | american cheese | oak lettuce | tomato | pickles | white onion | burger sauce | brioche bun | side of aioli
-
STEAK SANDWICH 27
tenderised rump steak | crispy fried onions | tomato | house made chimichurri | garlic aioli | toasted ciabatta
-
PULLED LAMB SANDWICH 28
low & slow chipotle braised lamb | garlic yoghurt | torn herbs | pickled onion | toasted ciabatta
Salads + Bowls
-
SOUTHWEST CHICKEN CRUNCH SALAD 26
grilled breast | oak lettuce | avocado | charred corn | tomato | spanish onion | coriander | roasted capsicum | tortilla crisps | chipotle yoghurt dressing | fresh lime wedges
-
TERIYAKI POKE BOWL 26
brown rice | cucumber | edamame | carrot | avocado | chilli | shallots pickled ginger | sesame seeds | roasted sesame dressing
CHOICE OF: TERIYAKI CHICKEN | TERIYAKI TOFU -
BUFFALO POPCORN CHICKEN SALAD 27
signature buffalo fried popcorn chicken | streaky bacon | red onion | lettuce | diced tomato | seasoned croutons | ranch dressing
Pizza
ALL OUR PIZZAS ARE HAND ROLLED & MADE FRESH!
ADD: GLUTEN FREE BASE $5 | VEGAN CHEESE $3
-
MARGHERITA (V) 21
napolitana sauce | buffalo mozzarella | mozzarella | fresh basil
-
VEGGIE SUPREME 22
napolitana sauce | roasted vegetable medley | spanish onion | olives | mushroom | chilli flakes | mozzarella
-
Classic Pepperoni 23
napolitana sauce | pepperoni | mozzarella
-
SUPREME 25
napolitana sauce | pepperoni | mushroom | roasted capsicum | red onion | ham | olive | mozzarella
-
PERI PERI CHICKEN 26
napolitana sauce | peri peri spiced chicken breast | roasted capsicum | red onion | fresh tomato | mozzarella
-
BBQ MEAT LOVERS 27
bourbon bbq sauce | seasoned beef mince | pepperoni | braised beef brisket | ham | mozzarella
Schnitzels
-
Panko Crumbed Chicken Schnitzel 29
300gm panko crumbed chicken breast | chips | salad | choice of sauce
-
Loaded Schnitzel Options
-
THE OFFICE PARMIGIANA 34
300g panko crumbed chicken breast | napolitana sauce | shaved ham | mozzarella | chips | salad
-
BOSCAIOLA 34
300g panko crumbed chicken breast | creamy boscaiola sauce | chips | salad
-
SURF & TURF 38
300g panko crumbed chicken breast | sautéed prawns | creamy garlic sauce | chips | salad
Add On Sides
mashed potato (GF, V) +$6 | seasonal vegetables (GF, V) +$6 | fries (V) +$8 | garden salad (GF, V) +$8
Add on Sauces
garlic aioli (GF, V) | burger sauce (GF, V) | house made ranch (GF, V) | honey mustard mayo (GF, V))
($2 each)
house gravy (V) | mushroom (V) | pepper (V) | hollandaise (GF, V) | hot damn (GF, V)
($3 each)
Chef Suggestions
Hot Tender Sando
$24
Southern-fried chicken tenders tossed in house hot honey with shaved cabbage, pickled jalapeños, and garlic aioli on a toasted continental roll. Served with crispy house fries.
Porchetta Sando
$28
Slow-roasted fennel and rosemary porchetta piled into a toasted continental roll with creamy lemon ricotta, roasted broccolini, caramelised fennel, and Calabrian chilli. Rich, zesty, and just the right hit of heat — served with crispy house fries.